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8 May 2025

30 April 2025

  • curprev 12:1912:19, 30 April 2025 Xeverything11 talk contribs 6,507 bytes +6,507 Created page with "{{wikibooks recipe|Paella Roja}} {{parts}} Paella is a Spanish rice dish that derives its name from the utensil used to prepare it, a paellera—a flat round pan with two handles. ''Paella roja'' is a classic version of mixed paella in Spain (not including the Valencian region). Paella aficionados refer to it as mixed because it combines meat from land animals with seafood. The recipe below is based on the one displayed on Spain-recipes.com<ref>[http://www.spain-recipes...."